We decided to do a Thai cooking class so we could still enjoy the food we've come to love when we're back home. We made a ton of stuff, and only got some of it on film because we were to eager to eat it! It included a visit to a typical Thai market where the locals do all their shopping.

Chicken anyone?

I was the teachers favorite. This is Yui, and this is her thoughts on my Thai cooking skills.

Jillene did okay...

And this is a little of what me made. Below: Green Curry, Cashew Chicken Stir Fry, and Mango Sticky Rice. Not shown but we also made: Pad Thai, Spring Rolls, Hot N' Sour Prawn Soup. We got to eat it all, and I tell you it was
good!
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